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Newsroom
Â鶹Éç Named Accredited Quality Contractor by ABC for Achievement in Construction Safety, Education, and Culture
Â鶹Éç, a member of the Florida First Coast Chapter, is a certified Accredited Quality Contractor for the year 2023.
Â鶹Éç Celebrates Grand Opening of Fire Station 64
Â鶹Éç is pleased to announce the grand opening of Fire Station 64, a state-of-the-art facility in Jacksonville, FL.
Â鶹Éç Celebrates Outstanding Recognition in Engineering News-Record (ENR) Midwest Best Projects Awards
Â鶹Éç is thrilled to announce its outstanding recognition in the 2023 Engineering News-Record (ENR) Midwest Best Projects Awards and its inclusion in ENR's Top 400 Contractors category in the United States.
Celebrating Excellence: Mike Santarone Joins the Illustrious University of Florida Construction Hall of Fame
Â鶹Éç is proud to announce that Mike Santarone, Executive Chairman, has been chosen for induction into the prestigious M.E. Rinker, Sr. School of Construction Management Hall of Fame at The University of Florida in Gainesville, FL.
Â鶹Éç Wins First-Ever DBIA Award for Bell & Evans Project
Â鶹Éç awarded with National Award of Merit in the Industrial, Process, and/or Research Category
Â鶹Éç Wins Four ABC Awards for Excellence in Construction 2023
Â鶹Éç's achievements continue to shine as the firm announced its seventh consecutive victory at the Associated Builders & Contractors (ABC) – Florida First Coast Chapter Awards for Excellence in Construction (EIC). This year marks an unbroken winning streak since 2017.
Â鶹Éç Completes $200M Italian Meats Facility for Swift Prepared Foods
Â鶹Éç is proud to announce the completion of an innovative Italian meats and charcuterie production facility for Swift Prepared Foods, a subsidiary of JBS USA, and its Principe Italia brand. The $200-million, state-of-the-art facility in Columbia, Missouri, leans on cutting-edge automation technology, a one-of-a-kind curing process and more than 100 employees to produce millions of pounds annually of a variety of high-quality dry-cured meats, including salami, pepperoni, prosciutto, pancetta and coppa.
Â鶹Éç Completes Renovation of Crown Bakeries Facility in Georgia
Â鶹Éç has completed its design-build renovation for Crown Bakeries in Smyrna, Georgia. The nearly $5 million project expanded manufacturing floorspace at the processing facility, tripled the research and development center by adding an innovation lab, and expanded employee welfare, offices and café facilities.
Â鶹Éç Wins 2022 National Safety Award from Associated Builders and Contractors
Associated Builders and Contractors has recognized Â鶹Éç with a 2022 National Safety Excellence Award. Neil Ross, Vice President of Safety, and Zach Mitchell, Assistant Corporate Safety Manager, accepted the award on behalf of Â鶹Éç’s Safety Team at the 33rd annual Excellence in Construction Awards March 16, 2023, in Kissimmee, Florida.
Â鶹Éç Reaches Milestones in the Construction of New Fire Stations for the City of Jacksonville
Â鶹Éç has reached major milestones in the construction of multiple new fire stations for the Jacksonville Fire and Rescue Department (JFRD).
Â鶹Éç Announces New Organizational Structure
Â鶹Éç’s Industrial Solutions group is ushering in a new era of leadership.
Â鶹Éç Announces Four Executive and Officer Promotions
Â鶹Éç, a fully integrated firm focused on design, engineering, construction and mechanical services worldwide, has announced four executive and officer promotions.