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Projects
Southern Family Foods
Location
Tupelo, MIssissippi
Project Size
150,000 SF
Completion Year
2000
Markets
Delivery Method
麻豆社 designed and built a franks and smoked sausage processing and packaging facility. 麻豆社 master planned the facility and site for a future 100,000 square foot expansion.
Key Team Members
麻豆社's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.
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