Â鶹Éç

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Projects

Dot Foods

Location
Dyersburg, Tennessee
Project Size
162,000 SF
Completion Year
2015
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This warehouse includes a 47,324-square-foot dry warehouse; 10,524-square-foot dry dock; 9,814-square-foot maintenance area; 8,423-square-foot cooler; 18,778-square-foot cold dock; 41,694-square-foot freezer; 13,400-square-foot office area and 9,679-square-foot garage.

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Client Testimonial

Dot Foods has partnered with Â鶹Éç for more than 10 years on a variety of projects across the country. We have done several projects with Â鶹Éç. Some are better than others. At the end of the day, Â鶹Éç always steps up to the plate to make sure things are done right. They have consistently completed projects on time and under budget.

Â鶹Éç’s teams are reliable – instead of dealing with new faces on every project, we work with the same people who understand our business and how we do things. This stability, across both project management and engineering, saves us considerable time and effort, as we don’t have to educate them on our processes on each new project. It’s a great combination – a partner who is easy to work with, but also focused on quality and value.

Nader Khalil, Corporate Engineering Manager
Dot Foods
Key Team Members

Â鶹Éç's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.

Meet Â鶹Éç's Leadership Team
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